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Methanogenic Food Web in Gut Contents of the Methane-Emitting Earthworm Eudrilus eugeniae from Brazil

机译:巴西产甲烷Food Eudrilus eugeniae肠内容物的产甲烷食物网

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摘要

The anoxic saccharide-rich conditions of the earthworm gut provide an ideal transient habitat for ingested microbes capable of anaerobiosis. It was recently discovered that the earthworm Eudrilus eugeniae from Brazil can emit methane (CH4) and that ingested methanogens might be associated with this emission. The objective of this study was to resolve trophic interactions of bacteria and methanogens in the methanogenic food web in the gut contents of E. eugeniae. RNA-based stable isotope probing of bacterial 16S rRNA as well as mcrA and mrtA (the alpha subunit of methyl-CoM reductase and its isoenzyme, respectively) of methanogens was performed with [13C]-glucose as a model saccharide in the gut contents. Concomitant fermentations were augmented by the rapid consumption of glucose, yielding numerous products, including molecular hydrogen (H2), carbon dioxide (CO2), formate, acetate, ethanol, lactate, succinate and propionate. Aeromonadaceae-affiliated facultative aerobes, and obligate anaerobes affiliated to Lachnospiraceae, Veillonellaceae and Ruminococcaceae were associated with the diverse fermentations. Methanogenesis was ongoing during incubations, and 13C-labeling of CH4 verified that supplemental [13C]-glucose derived carbon was dissimilated to CH4. Hydrogenotrophic methanogens affiliated with Methanobacteriaceae and Methanoregulaceae were linked to methanogenesis, and acetogens related to Peptostreptoccocaceae were likewise found to be participants in the methanogenic food web. H2 rather than acetate stimulated methanogenesis in the methanogenic gut content enrichments, and acetogens appeared to dissimilate supplemental H2 to acetate in methanogenic enrichments. These findings provide insight on the processes and associated taxa potentially linked to methanogenesis and the turnover of organic carbon in the alimentary canal of methane-emitting E. eugeniae.
机译:g肠中富含缺氧糖的条件为摄入的具有厌氧能力的微生物提供了理想的短暂栖息地。最近发现,来自巴西的e Eudrilus eugeniae可以排放甲烷(CH4),而摄入的产甲烷菌可能与此有关。这项研究的目的是解决洋紫菜肠内产甲烷食物网中细菌和产甲烷菌的营养相互作用。使用[13C]-葡萄糖作为肠道内容物中的模型糖,对细菌16S rRNA以及产甲烷菌的mcrA和mrtA(分别为甲基CoM还原酶的α亚基及其同工酶)进行基于RNA的稳定同位素探测。葡萄糖的快速消耗增加了伴随的发酵,产生了许多产品,包括分子氢(H2),二氧化碳(CO2),甲酸盐,乙酸盐,乙醇,乳酸盐,琥珀酸盐和丙酸盐。气单孢菌属的兼性需氧菌,以及隶属于漆螺菌科,维永菌科和瘤胃菌科的专性厌氧菌与多种发酵有关。在孵育过程中甲烷化作用仍在进行,CH4的13C标记证实补充的[13C]-葡萄糖衍生的碳与CH4异化。与产甲烷菌科和产甲烷菌科相关的氢营养产甲烷菌与产甲烷有关,同样发现与肽链球菌科有关的产乙酸菌也参与了产甲烷食物网。 H2而不是乙酸盐刺激了产甲烷肠内容物富集中的产甲烷作用,并且在产甲烷富集中,产乙酸菌似乎将补充的H2分解为乙酸盐。这些发现提供了对与甲烷生成和甲烷排放的大肠埃希氏菌的消化道中有机碳的转化潜在相关的过程和相关分类群的见解。

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